SAUCE CHEESE TRIO 908G

Rich and velvety with a delightful cheese flavour and creamy texture. Perfect for speed scratch cooking.

TRIO Dry Sauces and Gravy Mixes offer consistent homestyle quality and taste. The products offer extended steamtable performance (6 hrs. for Gravies and Cheese Sauces and 4 hrs. for all other sauces). Easy to Prepare, just add water and simmer. The convenience of the dry format also saves valuable freezer/fridge space.

Created to deliver a consistent, delicious flavour for your customers, and an easy preparation experience for your operation.

Preparation

1. Heat 4 L (140 fl oz) water at 200°F (95°C). DO NOT LET BOIL.

2. Turn off heat. Add gravy mix gradually, stirring briskly.

3. Turn on heat to 200°F (95°C). Stir briskly until smooth and thick. 1-2 minutes.

You can always trust TRIO for:

• Superior, consistent flavour
• Ease of use—one minute prep time and no slurry required
• Ease of storage, featuring re-closable packaging
• Steam table quality (4+ hours holding time)
• Trans-fat Free
• Free of Fat

Ingredients

CORN MALTODEXTRIN, MODIFIED TAPIOCA AND CORN STARCHES, MODIFIED MILK INGREDIENTS, CHEDDAR CHEESE FLAVOURED POWDER (CONTAINS DEXTROSE, FLAVOUR [CHEDDAR CHEESE {MILK INGREDIENTS, CULTURES, SALT, ENZYMES}, SODIUM PHOSPHATE, FLAVOUR, SODIUM CITRATE, TOCOPHEROLS], MODIFIED MILK INGREDIENTS, SUGAR, CALCIUM CASEINATE, XANTHAN GUM, COLOUR [CONTAINS TARTRAZINE], SODIUM SILICO ALUMINATE), COCONUT, SOY AND SUNFLOWER OILS, CORN SYRUP SOLIDS, SALT, AUTOLYZED YEAST EXTRACT, MONO- AND DIGLYCERIDES, POTASSIUM PHOSPHATE, SOY LECITHIN, SILICON DIOXIDE, MUSTARD FLOUR, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE.

MAY CONTAIN: SESAME, WHEAT AND SULPHITES.