Islands West 375 gram Ground Oregano is an aromatic herb with a warm & slightly bitter mint-like essence. The perennial plant of the mint family. A boldly flavored herb, ground oregano brings a peppery bite and a slightly sweet, minty aroma to your table. It’s per-fect for Italian tomato dishes, Greek salads, and Turkish lamb and chicken kebabs.



Spice Up Your Life Usage Tips:

  • Ground Oregano complements lamb, poultry, veal, pork, fish, pizza, tomatoes, vegetables, cheese, eggs, soups, salads and stuffings.
  • Add 1/2 tsp (5 mL ) to 1 lb (500 g ) ground beef for hamburgers or meat loaf.
  • Use in Greek, Italian, Middle Eastern & Mexican cuisines.
  •  Use in tomato, eggplant and zucchini dishes.
  •  Add to spaghetti, pizza and barbecue sauces.
  • Add to pot roast or beef stew.
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